Rich flavors: Combining caramelized onions, Swiss or Gruyere cheese, and the soft, homemade spaetzle creates a version of mac and cheese that’s deeply comforting.

Jan 29, 2009 — -- A native of Germany, James Beard House featured chef Martin Brock has fond memories of Black Forest mac and cheese, made with traditional noodle of that area, spaetzle. To ...

Spaetzle Macaroni and Cheese. From Travis Dickinson, executive chef at Clover in Spokane. Dickinson prefers a blend of white cheddar, Gruyere, Kaseri and pecorino Romano cheeses, but said Parmesan ...

A&E; Food; Mac ’n’ cheese with gourmet twists. Local chefs put a gourmet spin on comfort classic you loved as a kid. Wed., Feb. 4, 2015 From top, Manito Tap House offers three varieties of mac ...

Bring a large pot of salted water to a boil. In a medium bowl, beat the eggs with the milk, cottage cheese, 1/2 teaspoon of salt and 1/4 teaspoon of pepper.

“Mom, do you know how to make spaetzle mac and cheese?” my son asked via text message. Fortunately, I knew he was hungry for German egg noodles (spaetzle). One of our favorite local ...

When you yearn for macaroni and cheese (and don’t we all crave it about now?) it could be nostalgia or maybe the ingredients that set your appetite in motion.

Hey, did anyone else forget for a hot second that Aldi hails from Germany? Well, the budget supermarket chain is honoring its roots this March with a new line of authentic German goodies, many of ...