killed 299 people in Hong Kong. Scientists have linked the virus’ origin to wild animals. The snake bones then are simmered with chicken and pork bones for at least six hours to make the soup ...

Snakes aren’t food in many cultures, especially in the West.” But Hong Kong native Rachel Wong, a big fan of snake soup since she had her first bowl when she was a kid, is excited about the ne ...

Chau Ka-ling, the owner of Shia Wong Hip in Hong Kong, continues to serve traditional snake soup. The restaurant faces challenges due to health concerns and declining demand. Chau’s family ...

“Paired with cheese and diced chicken, the snake meat becomes richer in taste,” the Hong Kong outpost said in a ... restaurant’s famous Five Snake Soup, which some traditionalists believe ...

killed 299 people in Hong Kong. Scientists have linked the virus's origin to wild animals. Despite the change, preparing snake soup still takes a long time. The defrosted snake meat must be boiled ...

killed 299 people in Hong Kong. Scientists have linked the virus's origin to wild animals. Despite the change, preparing ...

HONG KONG (AP) — As Hong Kong prepares to welcome ... As one of the last keepers of the city’s traditional snake soup industry, Chau saves three live snakes for occasional display in wooden ...