If you haven't had this Chocolate Rum Cake recipe, you're in for a serious treat! This rich and delicious dessert is per ...

Flavor it with bourbon or rum, load it up with rainbow sprinkles ... and even more are sprinkled on top of the glazed cake. Sour cream (and plenty of butter) keeps this pound cake nice and ...

Add the chopped stem ginger, ginger syrup, rum and 100ml/3½fl oz freshly ... smooth and just-pourable icing. Remove the cake from the tin and spoon the glaze over the top. Leave to set for ...

For dinner en famille, simply brush the cake with warm apricot jam, perhaps with a bit of rum stirred in. For something a bit fancier, drizzle on the second glaze just before serving.

Place the glazed cake in the oven on a baking tray ... You could also sprinkle the cake with a little rum (or orange-flavoured liqueur if you have used orange in the mixture) when you take ...

Mix rum with maple syrup, the zest and juice of a lemon, and Dijon or hot mustard. Score and stud ham with cloves. Brush the glaze all over, bake in shallow bath of Karma Cola (or your favourite ...