When asked what tools restaurant companies should be looking at over the next 12 months, a panel of technology executives on Tuesday all pointed the same direction: those that touch consumers. Mobile ...

In this special episode of Take-Away — guest-hosted by Restaurant Business editor-in-chief and A Deeper Dive host Jonathan Maze — Bob Vergidis, founder of pointofsale.cloud, joins to talk about the ...

Expanding your restaurant's location isn't an easy feat. It takes a careful analysis of your financial performance. It's also critical to ensure the benefits of adding another location outweigh the ...

In 2015, the McKinsey Global Institute evaluated U.S. industries based on their commitment to technology and digitalization. The hospitality industry, including restaurants, was ranked in the bottom ...

Executive Summary The U.S. restaurant industry in 2026 is defined by a shift from technological experimentation to strategic integration. The "nice-to-have" tools of the past decade have matured into ...

TakeOut7 operates two complementary platforms that address critical needs for independent restaurants. The company's flagship ordering platform utilizes an innovative "zero cost" business model, ...