Homemade cottage cheese in a flash. I used a repurposed canning jar to store it in our refrigerator. (I typically use only glass in my refrigerator so I don’t need those dreaded plastic food ...

Julie suggests swapping the full amount of evaporated milk (or other dairy) listed in your desired recipe with sour cream. Once added to the filling mixture, whisk until it's smooth before pouring ...

Mashed potatoes are the ultimate comfort food, but they're very easy to get wrong. However, one chef has shared a simple hack ...

The amount of sour cream is reduced compared to others as the sole fat. The reason is because my recipe adds healthy canola ...

Many of us will drink milk at some point during the day, whether that's putting it in tea or pouring over cereal. However, because it's a dairy product, it unfortunately doesn't stay fresh for ...

Natural yoghurt gives this sourdough starter recipe a helping ... and smell pleasantly sour. On day four, add the measured flour to the starter with the water and the milk. Cover and leave at ...