Fifteen years ago, I married into an Italian American family and quickly realized that every tender memory involved a very loud and full table and plates of cheesy lasagna. I make the family’s ...

Food Network star Sunny Anderson’s Lasagna Roll-Ups are the easy, breezy way to enjoy the classic Italian casserole more quickly and simply. Anderson’s saucy and cheesy recipe is perfect when you have ...

We love, love, love this simple make-ahead recipe at home and in our children’s cooking studios! I often make a large batch at home, and freeze half for later. Serve with a green garden salad or you ...

Tired of the traditional Thanksgiving dinner? OK, probably not, because I don't know about you, but there's only one day out of the year where I can have all the turkey, gravy, green beans, and ...

Lasagna is good, but lasagna roll-ups are even better. The same goes for most foods that you can turn into a spiralized version — something about making a childhood favorite like grilled cheese as a ...

Heat the DelGrosso Classic Alfredo Sauce in a small saucepan and set aside. Preheat the oven to 450 degrees. Whisk the ricotta, spinach, 1 cup Parmesan, ham, egg, salt, and pepper in a medium bowl to ...

Are you used to lasagna coming in a casserole dish? Make individual servings with these delicious roll-ups instead. Lasagna—a classic Italian dish that’s rich, meaty, and delicious. There’s only one ...

The introduction of the pasta rosettes recipe explains the reason for one unique ingredient in her lasagna bake. “This is a savory pasta dish, so the addition of apricot preserves may seem strange,” ...

Sometimes I get tired of the same pasta-noodles-cheese combinations, so I made these Lasagna Roll-ups. I did this one a few years back, and to be honest, I’ve forgotten about it! It is a little more ...

Let us introduce you to the amazingness of lasagna roll-ups. Combine all the elements of a classic lasagna — creamy ricotta cheese, gooey mozzarella and savory meat sauce — into a perfectly portioned, ...