Here, juicy grilled pork patties and tender rice noodles are piled with crunchy, sharp-sweet pickles and herbs like mint, cilantro, Thai basil and rau răm (aka Vietnamese coriander ...

Father's Office * Los Angeles Father's Office chef and owner Sang Yoon, who makes some of America's best burgers, flavors his succulent pork patty with ... More Pork Recipes and Tips Sang Yoon ...

The Piggy Patty, a tasty amalgam of different kinds of pork, is easy to make (especially if you live near a butcher) and sure to become a fan favorite this summer. Chef Ryan DePersio has ...

These banh mi sandwich–inspired burgers feature crispy pork patties and a spicy chile-garlic mayonnaise. Inspired by the popular Vietnamese sandwich, these crispy smashed pork burgers are topped ...

Heat 2 saute pans on medium heat (a flat top or plancha is best), one for the pork patty, the other for griddling the rye bread. Make sure the bread pan is large enough for 2 slices of bread.

This is an old-fashioned but easy Cantonese dish that uses my favourite everyday meat (pork), salted fish (which ... shape the meat mixture into patties about 5cm (2 in) in diameter and place ...