Make the butter-sugar syrup. Cook butter and sugar together until it darkens to the color of light maple syrup. Take it off the heat and carefully whisk in salt and baking soda (it will bubble up ...

HONOLULU (KHON2) — Popcorn is a universally loved snack food, and it’s not easy to find someone who doesn’t like it. Popcorn has a long history amongst the indigenous peoples of what is now known as ...

While cereal is traditionally a breakfast food, there’s no shame in grabbing a bowl for lunch or dinner — or even just eating it dry as a snack. If you’re looking for something a bit more interesting ...

This weekend’s plan is simple: The White Lotus finale, a cozy couch and a big bowl of Pad Thai-inspired popcorn, thanks to content creator Cortney LaCorte (@cheesegal). LaCorte is known for her ...

It's the iconic movie snack—but is it wise to eat popcorn every day? Two registered dietitians (and my own body) revealed the ...

I was once a popcorn purist: Salt, butter. Period. Kettle corn, at least in its early days, was too sweet, and often hard and too sticky. Popcorn was meant to be a salty snack. Caramel corn was OK, ...

This popcorn recipe effortlessly transforms a classic Frito pie into an easy-to-make, nostalgic snack. Perfect for your next ...