Bruno Mars loves this Filipino comfort food, which is famed for its distinctly salty flavor. It can be modified with anything ...

Filipino food has never sustained much attention in the continental U.S. despite ties that date to 1898, when Spain ceded control of its Pacific colony to the U.S. That’s curious, because the cuisines ...

Bold Filipino flavors meet Chicago flair at this Bib Gourmand favorite, where sizzling sisig, silog plates, and craveable classics steal the spotlight.

Filipino comfort food is popping up everywhere, from food trucks and neighborhood takeout spots to sit-down restaurants—some of which have even garnered national acclaim—and I couldn’t be more ...

Three years ago, T.V. chef Andrew Zimmern proclaimed Filipino food to be the next big thing–but how come it hasn’t really happened yet? Chef Yana Gilbuena is trying. She has a wide smile and a ...

Filipino Express is bringing Raleigh, North Carolina, a taste of true Filipino cooking from inside a local market.

Lumpia, pansit, caldereta, bistek—you name the Filipino staple, and you're sure to find it at our top five picks for Filipino cuisine. What Baltimore lacks in options, neighboring counties help pick ...

Nestled among the many lists predicting 2019’s hottest food trends, Filipino cooking is frequently mentioned. Filipino recipes exemplify chefs’ most common advice — balance a dish by incorporating a ...

It was her very first Valentine’s Day with her very first boyfriend, and Maggie Craig knew exactly where she wanted to take her date for their romantic dinner. Chibugan Cafe ...