There may be no such thing as heaven on earth, but thick-cut slabs of smoked pastrami between homemade rye come pretty close. In other words, landmark New York City delicatessen Carnegie Deli is ...

Spread 4 slices with mustard and top each with a layer of pastrami. Divide half of the cheese slices equally among the 4 bread slices, then arrange a layer of pickled cucumber on top of the cheese.

The pastrami burger is a Utah favorite, as synonymous with the Beehive State as fry sauce and green Jell-O. The three most well-known Greek-owned burger restaurants in Utah — Crown Burgers ...

The pastrami is juicy, thinly sliced ... Everything here is huge, from the “appetizer” portion of stuffed cabbage that could feed a family of four to the open-faced, melty-cheese-covered ...