IMAGE: Paneer Butter Masala. Photograph: Kind courtesy Rohith Thulasidas/Wikimedia Commons Delicately cut cubes of pillowy soft paneer. A red masala that's jam-packed with flavour. And dollops of ...

Dishes Featured: Paneer Butter Masala Chole Bhature Vegetable Pulao Stuffed Paratha Dosa & Sambar Whether you're a vegetarian or just trying to eat more plant-based meals, these Indian dinner ...

garam masala and season with salt to taste, allowing it to cook for 10 minutes further. 9. Finish the sauce with cooking cream and butter and mix thoroughly. 10. Add your paneer to the gravy and ...

Yet even within the hugely diverse mansion of Indian vegetarian cuisine, few people venture beyond the limited foyer whose walls are decked with overly popularized dishes like naan, paneer butter ...

Favourites like masala dosa, paneer biryani, and paneer butter masala are the city's love languages. In Mumbai, dal khichdi and pav bhaji reign supreme, while in Hyderabad, masala dosa and idli ...

Add the fenugreek, garam masala ... the peas and paneer, and simmer on medium for around 10 minutes, or until the cheese has softened. Turn off the heat and gently stir in the butter.

Trending News: Recently GST rates were revised on a number of items including daily food essentials like paneer, milk, curd, wheat flour, rice, etc. These food items now come under the 5 per cent ...

According to a release, six of the country’s top 10 most-ordered dishes are vegetarian, including masala dosa, paneer butter masala, Margherita pizza, and pav bhaji. In Bengaluru, the top ...