like Chol Pak’s Pacific Fresh Fish Co. downtown, which sells to Southern California sushi bars and markets such as Assi Market in Koreatown. Because of its scarcity, fresh abalone is ...

A dozen more at NOAA, Fish and Wildlife and the Aquarium of the Pacific studying how abalone breed, the food they eat, and the predators that eat them. “Abalone historically brought people ...

In the 15 years since, pinto abalone populations at surveyed sites in Washington have declined more than 80 percent. From Admiralty Inlet to the Pacific, abalone once were so common that San Juan ...

Monterey Abalone Company employee Ian Brown, of Pacific Grove, gets an abalone cage ready to be placed in the waters underneath the Municipal Wharf in Monterey, Calif., on Wednesday, Jan. 15 ...

A team of divers from Long Beach’s Aquarium of the Pacific, as well as other academic researchers, recently released hundreds of cultured white abalone into the ocean — in a first-of-its-kind ...

Among the species studied were Dungeness crab, red abalone, Pacific herring, Pismo clams, pink shrimp, Pacific bonito and California spiny lobster. The group ranked each by their level of ...

pinto abalone populations have plummeted from 80 percent to as much as 99 percent, and numbers continue to fall along the Pacific coast. “Overfishing nearly wiped out pinto abalone, and a warming and ...

“Here’s a way to increase the welfare of an abalone without bringing added stress to them.” The United States Navy’s Pacific Fleet funded the research as part of its efforts to conserve federally ...

There's gold in them thar shells! At least that's what Big Island Abalone Corp. President Michael Buchal believes. Buchal hopes to clear $1.2 million in gross sales next year when the company ...