Old Bay has been used on everything from chicken wings to potato chips ... They're essentially just sliced cucumbers that are soaked in brine. But adding different elements to that salty ...

Brine:1/2 c. sugar3/4 c. Kosher salt1/2 c. Old Bay seasoning3 bay leaves2 T ... from heat and allow to cool.Once cool, add egg and chicken (2-3 lb chicken, cut into quarters).Sit for 24 hours ...

No matter where they’re made in the world, their brine often calls for ... On the back of its canister, Old Bay publicizes its compatibility with chicken, fish, and shrimp, but that only ...

Highlighting celery salt, red pepper, black pepper, and paprika, Old Bay delivers just the right pop of punchy flavor to anything from chicken to pasta and potato recipes. As the producer of the ...

Since then, chicken wings have become the go-to food ... Season the wings liberally with the Old Bay seasoning and add them to the grill or put them on a sheet pan and in the oven.

A sprinkle of Old Bay can elevate anything from a dry chicken breast to a nondescript "featured fish" to even (if the pickings are especially bad) a hard-boiled egg. And of course, the ...

If you're grilling chicken for a barbecue or potluck party, be sure to brine the chicken first to maximize the bird's flavor. If you're like us and are wondering about the best way to season ...