Prepare pastry by adding plain flour, butter, salt and sugar to a mixing bowl and rubbing together with your fingers until it forms a rough sandy texture. Mix oil with 3 tbsp of water and slowly add ...

Melt the vegan butter and then combine with the sugar and graham crackers in a food processor. Process to fine crumbs that resemble wet sand. Press this mixture into the bottom and sides of a 10" tart ...

“Granny Smith apples are typically listed as the best apples to use for pie,” Emily Frigon, founder of the vegan recipe ...

Apple pies are tasty, sure, but they can be pretty time-consuming to whip up. If you don't have all day to spend in the kitchen or a bunch or people to serve, but you're still in the mood for the warm ...