Craving a delightful summer dessert? My Mixed Berry Streusel Pie is bursting with frozen mixed berries and topped with a ...

Sweet-tart berries, tossed with just enough sugar and lemon juice, get topped with salty-sweet crumbled matzos for the perfect springtime dessert. Kelsey Jane Youngman is a New York–based cook ...

In a large bowl, mix together the pears, granulated sugar, lemon zest, lemon juice, salt, and flour. Transfer the pear mixture to the pie crust and sprinkle with the streusel topping. Place the ...

scattering them onto the berry-topped dough; aim for a mix of fine crumbles and larger pebbly pieces. Continue adding the remaining streusel in this way, evenly covering the surface. Bake until ...