Buttermilk: If you don’t want to buy a whole container of buttermilk just for these muffins, you can make your own using whole or 2% milk and lemon juice or distilled vinegar. For every 1 cup of ...

Add the flour and beat until incorporated. Fold in the mini chocolate chips by hand. Cover the dough and refrigerate for about 1 hour, until firm. 4. Roll the chilled dough into 1-inch balls with ...