During this year’s maple season, which can run from February to April, they made 4,000 gallons of maple syrup. It has been ... “Most of that equipment is being produced within Quebec and ...

New England maple syrup producers are facing fears over international ... The recent changes we see being imposed on the people here — we're not sure that they're all necessary." ...

(AP) — Making maple syrup in New England’s fickle spring ... The recent changes we see being imposed on the people here — we’re not sure that they’re all necessary.” ...

Narrator: You'd never guess it, but tucked in this Vermont forest under a couple feet of snow is a giant maple-syrup farm. In fact, it's the largest maple-syrup forest owned by a single-source ...

Whether you use just a bit on oatmeal or French toast or pour it on a bowlful ... serious cash on this gourmet food Maple syrup also has the downside of being high in calories - 52 calories ...

Making maple syrup in New England’s fickle spring weather ... The recent changes we see being imposed on the people here — we’re not sure that they’re all necessary.” ...