Australian-Malaysian chef chef Samiah Latiff invented ... Australia's love of a good pie with the deliciousness of slow-cooked beef rendang. SBS Food is a 24/7 foodie channel for all Australians ...

Take Malaysian beef rendang, for example. Cubes of beef are simmered in a sweet and tangy coconut milk and tamarind mixture ...

Guy reminds us, “You’re doing Malaysian which is a blend of Thai, Chinese, Indian—all different countries. It’s like a geography lesson.” Nasi Lemak and Beef Rendang: A Winning ...

The island of Borneo, divided among Malaysia, Brunei and Indonesia ... oxtail soup and beef rendang. Though some say that leftover rendang intensifies in flavor the next day, LaaLaaPan’s ...

Then there was the server. From Subang near Kuala Lumpur, I got a blast from the past hearing the Malaysian accent again. On the hunt for Beef Rendang, it was mostly served as a side so I went for ...

Rendang sits at the nexus of Asian diaspora with beef slowly simmered in coconut ... and cloves — found throughout South Asia, Malaysia, and elsewhere. During an October visit to Padang, located ...