Powdered sugar, or confectioners’ sugar, is a pantry staple that adds sweetness and a smooth texture to baked goods. What if ...

Still, there are clues: erythritol often hides in products labeled as “keto-safe,” “diabetes-safe,” “no sugar,” “low sugar,” ...

A recently published study in the Journal of Applied Physiology suggests that erythritol, a widely used non-nutritive ...

If you're trying to avoid sugar in your diet, you'll want to be careful about how you choose and use your artificial ...

Health risks: Findings from a new study found that a popular low-calorie sugar substitute can increase the risk of brain and heart health. Changes on a cellular level: The researchers found that ...

They’re significantly lower in calories. Artificial sweeteners, natural sweeteners, and sugar alcohols are significantly ...

Erythritol may impair cellular functions essential to maintaining brain blood vessel health, according to researchers at the ...

A sweetener often promoted as a healthy alternative to sugar may not be as safe as it seems. New research presented at the ...

Erythritol is a sugar alcohol used as a low-calorie sugar substitute. Though it occurs naturally in some fruits, it's added to foods in much higher amounts. It's also different from other sugar ...