Spread the chocolate on the pastry. Spoon the lemon mixture over the chocolate. Cover and refrigerate for 2 hours or until set. Arrange the raspberries on the tart. Garnish with the mint.

A chocolate raspberry cream tart has to be the perfect treat to cure ... Add the heavy cream, powdered sugar, vanilla, and lemon juice. Continue to beat all the ingredients together for 2 minutes.

You could also swap out raspberry curd if your prefer that flavor. These delicious sugar cookie lemon tarts are such a pretty ...

You could buy raspberry jam to cheat this tart a little, but it’s definitely ... Add the jam sugar and a squeeze of lemon juice. Heat gently until the sugar is dissolved. Bring to the boil ...

Pineapple juice and raspberry liqueur add sweetness and fruity notes, while lemon juice provides tart, puckery flavor. Campari serves as the primary alcoholic component, and the citrus and spiced ...