Eleven Pangasinan-made products will take the spotlight at the International Food Exhibition (IFEX) 2025, scheduled from May ...

LINGAYEN, Pangasinan—There must be something about the bagoong (fish paste) industry that made a couple abandon a plan to settle in the United States and stay here instead to tend to the business.

Lingayen presented the Bagoong Festival, dramatizing the preparation of its iconic fermented fish paste, a staple of Pangasinan cuisine. Alaminos City showcased its Hundred Islands Festival ...

The Bagoong Club introduces its newest offerings dinakdakang lechon, pinakbet paté, inihaw na pusit na busog sa bopis, and many more. Savor these sumptuous dishes together with other best sellers ...

DAGUPAN CITY, Pangasinan, Philippines – Just an hour ... bore the theme the “The Rise of the City’s Lechon Capital.” Meneses said there are about 50 families whose livelihood is roasting ...

Vendors of bagoong (shrimp paste) and alamang (krill) are starting to feel the pinch from the red tide threat in Alaminos in Pangasinan province. Many vendors in other parts of Pangasinan such as ...