This Jan. 18, 2016 photo shows slow roasted herbed leg of lamb in Concord, N.H. This dish is from a recipe by Sara Moulton. (AP Photo/Matthew Mead) This is a good, old-fashioned showstopper of an ...

A leg of lamb isn’t your average weeknight dinner. It’s a showstopper dish often reserved for special occasions, like Easter dinner, family gatherings or or anytime you want to impress your guests.

The spring holidays are right around the corner, so now is the perfect time for a refresher on how to cook lamb. It is a great meat for all kinds of holidays and a staple for gatherings around Easter ...

However, this is far from reality. There are actually a few things you should know before buying a leg of lamb. "The major difference in lamb legs is whether they are boneless or bone-in. Bone-in lamb ...