I serve carrot kugel both warm or cold. Usually, for the Rosh Hashana or Passover main meals, I serve it as a hot side. If serving for dessert, I like to serve it straight from the fridge.

15 Classic and Creative Hanukkah Desserts, From Ramen Kugel to Apple Cake. Sweet and warming flavors like cinnamon, apple, honey, and cardamom abound in this cornucopia of our favorite Hanukkah ...

Food traditions often grow up around religious holidays. Yom Kippur, celebrated this year from sundown on Sunday, Sept. 24, until sundown on Monday, Sept. 25, is the holiest day in the Jewish ...

Remove kugel from cake pan. Cut into 12 wedges, and rub cut sides of each kugel wedge in duck fat on baking sheet to coat. Arrange wedges in an even layer on baking sheet.

Here’s two more recipes suitable for Rosh Hashanah, from Amherst’s Ruth Cohen, who shared meatball, cake and tzimmes recipes in today’s Buffalo News. The applesauce cake, from her mother’s ...