However, preparing the dough and frying these treats one by one requires a lot of effort. Luckily, you can make whole batches ...

One cup of water, two tablespoons of sugar, half a teaspoon of salt, two tablespoons of vegetable oil, one cup of all-purpose flour (maida), and cinnamon sugar.

Did you know that churros were named after the churra sheep because the pastry resembled the sheep's horns? Here is a super easy recipe which will make your guests wonder if its home made or not.

2. Secondly, For churros take a sauce pan and add water, alongside butter, sugar, vanilla essence. Later boil it and add refined flour to make dough. Lastly add egg and mix it well. 3. Make churros ...