Learn how to make tender mussels cooked in a rich white wine and garlic sauce. This easy seafood recipe is perfect as an appetizer or main dish, packed with flavor and ready in minutes. #MusselsRecipe ...

Main Dish: To continue enjoying the briny flavors even after summer, opt for mussels in white wine! A classic dish that never gets old, easy and quick to prepare. In fact, you only need 10 minutes of ...

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One of our favorite Sunday dinners - or, anytime for that matter - is a big pot of steamed mussels, preferably with frites alongside and crusty bread to soak up the juices. It's surprisingly easy to ...

Most recipes call for cleaning the mussels and pulling off the “byssus” – beard – before cooking. Since about 90 percent of the world’s mussels are farm-raised, you’ll find them mostly beardless. To ...