From sauce pans to dutch ovens, casual and devoted home cooks alike love their enamel cookware. Those baked-on, caked-on, burnt-on stains? Not so much. Luckily, it's easier than you think to clean ...

A favorite of chefs and home cooks, enameled cast iron cookware is coveted for its beauty and durability. Made popular by brands like Le Creuset and Staub, enameled cast iron cookware can be expensive ...

Keep your enameled cast iron looking new with these cleaning tips. Handwashing is recommended to preserve the enamel finish. Avoid abrasive scrubbers or metal tools. Address stubborn stains and odors ...

High-quality enamel cookware can be an investment for your kitchen; in fact, it can endure multiple generations if cared for properly. In order to last, enamel cookware requires certain best practices ...

Mix hydrogen peroxide and baking soda in the burnt pot. Add water and vinegar to the burnt pot and bring it to a boil. Let the mixture soak in the pot for up to six hours. Rinse the pot—make sure the ...

Cooking can be full of surprises, and some are more welcome than others. You set something to simmer, get distracted for a moment—or maybe several moments—and suddenly, your Dutch oven is holding onto ...

Pots and pans sure look gleaming and gorgeous coming out of the box, but after years of spaghetti dinners, roast chickens and holiday feasts, a well-used cookware arsenal is bound to show its age.

Le Creuset makes some seriously covetable cookware, and since the price tag on these pieces is pretty steep, you’d be wise to keep ‘em in good enough condition to pass onto the next generation. Here’s ...

Enameled cast iron cookware is a prized possession in many kitchens. Its durability, even heating, and beautiful aesthetics make it a favorite among home cooks. However, to ensure that your beloved ...