Happy New Year, everyone! How is it 2026 already? 2025 really flew by like nobody’s business. I hope last month’s closure of ...

A food writer’s expert guide to Singapore hawker centres, organised by dish – from laksa and chicken rice to popiah, rojak ...

In Singapore’s hawker landscapes, family feuds are quite common, with examples like the Tanglin Crispy Curry Puff saga ...

Recently, a netizen’s post on Facebook caught our eye when he declared that the hawker running 97 Nasi Lemak — which opened ...

There's a different kind of joy in relishing food from a hawker stall. It's hearty and wholesome, with no space for frills but only good flavours. While there are numerous restaurants and eateries ...

The elderly man was "stunned and shocked" and had to be pulled away from the fire, said a fellow hawker who helped him.

Existing stallholders who wish to continue their operations will be retained for at least two years. Read more at ...

Timbre Group did not explain why it was cutting short its tenancy at One Punggol, said hawkers who met the operator on Monday ...

A new book, "Singapore Hawker Culture," celebrates the nation's hawker heritage, featuring 22 hawker centres and 70 hawkers. Read more at straitstimes.com. Read more at straitstimes.com.