Wilderness Cooking on MSN

Cauldron cooking: Goat meat and potatoes recipe

Today we prepared a hearty, flavorful dish of goat meat and potatoes cooked slowly in a cauldron over an open fire. This ...
Yahoo

It's cookout season — but grilling comes with a risk of food poisoning. Here's how to cook meat properly, and why you should avoid charring.

Cooking times of different meats can vary, so experts recommend ditching the clock and grabbing a meat thermometer instead. (Getty Images) With summer on the horizon, it’s the perfect time to get ...
For Dietitians on MSN

Lamb vs Goat Meat

Choosing between lamb and goat meat can be tricky if you’re unfamiliar with their unique qualities. Lamb and goat may seem ...
NOLA.com

Grilled peaches with goat cheese and honey

Grilling brings out the sweetness of fruit, which plays perfectly against tangy goat cheese in this recipe from the Los Angeles Daily News. The recipe is from Hugo Veltman, executive chef, Pinto ...
Food & Wine

The Backed-by-Science Step That Cuts Cancer Risk From Grilled Meat by Up to 90%

Researchers found that marinating meat for at least 40 minutes with acids, herbs, and spices before grilling significantly reduces carcinogenic compounds formed during high-heat cooking. Grilling meat ...