This air fryer Parmesan zucchini is an easy snack, side, or appetizer that everyone will love. Zucchini is coated with panko ...

Tender zucchini and golden-brown mushrooms combine in this quick, flavorful dish that outshines many meat recipes. Starting ...

Heat 1 tablespoon olive oil in a large 12-inch cast iron or stainless steel skillet over medium-high heat until shimmering.

Zucchini is one of those vegetables you can use in almost anything without compromising on flavor or nutrition ...

Halve zucchinis lengthwise and scoop out the seeds before stuffing them with a mixture of quinoa, tomatoes, bell peppers, and ...

“Italian Snacking: Sweet and Savory Recipes for Every Hour of the ... The cheese and zucchini slices will be golden brown. Set on a wire rack to cool completely. Run an offset spatula around ...

Everything tastes better in the summer. Maybe it's because the weather is warm and sunny and you can eat outside. And of ...

These zucchini fritters have crispy golden brown edges that give way to creamy, light centers when you bite in. The method for making them is a textbook example of a back-pocket recipe—something ...

Bake until the cheese is golden brown and the zucchini is slightly softened ... if desired, and serve. Recipe reprinted with permission courtesy of Feel Good Foodie.

Many zucchini recipes are Italian in origin ... Bake for 20 minutes, until the cheese is golden and the zucchini is tender. Top with fresh basil and serve immediately.

The cheese and zucchini slices will be golden brown. Set on a wire rack to ... Italian concept to create this special vegetable recipe. I’m not about to tell you that zucchini pasta is better ...