Ginette Mathiot, a French food writer and cookbook author who was awarded the National Order of the Legion of Honor, France’s ...

Following the recent release of the film Julie & Julia, directed by Nora Ephron and starring Meryl Streep as Child, Mastering the Art of French Cooking ... own education in cuisine at Le Cordon ...

Brasserie Provence, a locally owned French restaurant that serves Provençal cuisine, has been a staple on Louisville's dining ...

“I don’t want people to be scared off when they hear, ‘French cuisine,'” he said. “There’s the classical French cuisine, (but there’s also) burgers, pastas, steaks, and fish.

The restaurant serves French cuisine, including popular dishes like escargots, steak frites, and trout. Chef Patrick Godsen creates daily specials and caters to customer requests for off-menu ...