Consumers are turning green. Gabriele Engels and Ulrike Grübler discuss what this means for the legal protection of brands, from eco-labelling to the new EU certification mark Terms such as green, ...

The European Commission is planning to propose a sustainable food labelling network, yet must first address several key challenges, suggests Professor Matthias Finkbeiner, Chair of Sustainable ...

The last 20 years has seen a proliferation of product labels that aim to reassure the consumer about something. But it’s not always clear what they mean or how independent they are. The FSC label for ...

Not even the innovators themselves are backing on-pack carbon footprint labelling to save the planet from rising global temperatures. Here's why. Eco-labels make sense for several reasons. When done ...

A Defra-commissioned report into eco labelling for food was published on Monday while the government department has recently updated its Green Claims Guidance. Ben Cooper looks at how the UK ...

The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...