(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) Jeffrey H. Cohen, The Ohio State University (THE CONVERSATION) Billions of people ...
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Would you eat a grasshopper? In Oaxaca, it’s been a tasty tradition for thousands of years
Billions of people regularly eat insects. In the southern Mexican state of Oaxaca, chapulines – toasted grasshoppers – stand out as a beloved seasonal treat that follows the start of the rainy season, ...
Jeffrey H. Cohen received funding from the National Science Foundation (Household Producer Effects of Rural Diet Transformation, BCS award 1918324), National Geographic, Fulbright and the Ohio State ...
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