Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Dutch ovens are the workhorses of pots. They go from stovetop to oven with ease, making them ideal for braises, soups, stews, and more. Even better, Dutch ovens can be covered to keep foods warm or to ...

From roast chicken to braised short ribs, a Dutch oven is a versatile cooking vessel that's just as perfect for everyday meals as it is for special occasion dinners. It’s multi-purpose, durable, and, ...

A Dutch oven is perfect for stewing and braising meats and can be used both on the stovetop or in the oven.

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When it comes to cookware essentials every home should have, cast-iron pieces are some of the most reliable on the market. Trusted by home cooks and professionals alike for centuries, cast iron ...