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Wood, rubber, or plastic—we’ve got a recommendation for every home cook. Plus, tips for cleaning and caring for your board.
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Tasting Table on MSN11 Reasons Why You Don't Need An Expensive Cutting BoardIf you're tempted to splurge on a high-end cutting board, think twice before you do. Here are 11 reasons why you don't need ...
So, is plastic the best cutting board material? Both wooden and plastic cutting boards can be and are safe for any kind of food, with wood having a slight lead in terms of food safety and knife ...
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