ChefManiac.com Introduction Nothing beats the satisfying crunch and flavor explosion of a Cuban sandwich—especially when it starts with tender, citrus-marinated pork slow-cooked to perfection. These ...

Expert griller Steven Raichlen's Cuban vinaigrette starts with lots of thinly sliced garlic fried in olive oil and seasoned with oregano and cumin, then gets a blast of zestiness from lime and orange ...

It's as Cuban as a cocktail can be, dating back to the 1600s. And in this century, it has become wildly popular for downing in the hotter months. Some recipes call for simple syrup and lime juice ...

The spot, which opened in 2019, is known for its classic Cuban cocktails ... apricot liqueur, pineapple juice, lime juice) through the air or dramatically shaking Daiquiri Clásico (rum, lime ...

Our version of this Cuban classic mixes ground beef with a highly ... A meld of herbs, spices, orange juice, garlic, and olive oil makes a mighty overnight marinade for pork shoulder that's ...