Get the recipe Pumpkin seed granola. For a fun breakfast option, throw pumpkin seeds into homemade granola. Mix oats, honey, pumpkin seeds and your favorite nuts and dried fruits before baking.

Pumpkin seeds are an extremely versatile and nutritious ingredient to use in a variety of dishes. Packed with essential ...

Here, we’ll share everything we know about pumpkin seeds, including what they are, how to eat them, and recipes to make with these tasty, healthy morsels. Keep reading for more!

Whether they’re toasted and ground up for soups, used as a seasoning, sprinkled whole in a salad or on top of baked goods, pumpkins seeds add complex nutty flavor to any recipe.

Drummond also offers a recipe for cinnamon-sugar pumpkin seeds. They're roasted for 30 minutes without seasoning at 300 degrees Fahrenheit, then tossed with melted butter and vanilla, ...

Toasted pumpkin seed recipe. The first step in toasting pumpkin seeds is deciding on the flavor palette. Do you want sweet or savory? If you’re opting for sweet, consider using melted butter ...

If you’re smitten with the Google recipe search results about pumpkin seeds, Ally Rosen, MS, RDN, CPT, tells RealSimple that you should follow one simple step: roast them.

Pumpkin seeds, or pepitas, are packed with nutrients that make them a snack you shouldn't toss out. Found in pumpkins and other varieties of gourd squash, these flat, green colored seeds have a ...