Curious Cook has received additional recipes for Mincemeat Cookies and they differ from those published last week. For example, M.A.L. shares an old-fashioned, "icebox" recipe for the cookies. She ...

There’s a reason we reach for mince meat at the supermarket time and time again — it’s economical, versatile and can be refrigerated or frozen easily. Plus, mince meat doesn’t discriminate. We have ...

Day before: Combine all ingredients except pastry. Cover and refrigerate overnight. Next day: Preheat oven to 425 degrees. Make bottom crust. Prick with a fork; bake 15 minutes. Remove crust from oven ...