Springtime calls for vibrant colors, fresh flavors and a dash of whimsy in the kitchen. And what better way to embrace the spirit of the season than with a batch of soft, chewy carrot cake cookies?

No fuss Carrot Cake Cookies without all the work. These cake mix cookies are so easy to make and they melt in your mouth. The best part is you only need 3 ingredients and a container of frosting to ...

Cake mix carrot cake cookies are soft and chewy with warm spices and grated carrot for a homemade flavor. Topped with cream cheese frosting, these cookies are quick to make and perfect for sharing at ...

Preheat the oven to 350 degrees. Boil the carrots for 15-20 minutes until they are fork tender. Drain the carrots and let cool slightly before adding to your food processor. Blend the carrots until ...

‘Tis the season for cookies, and every day till Christmas, Star journalists are taking turns baking a recipe from the Star’s extensive archives. Follow our holiday baking adventures here on The Star, ...

While carrot cakes are synonymous with Easter celebrations and springtime, why should we have to limit ourselves to enjoying this scrumptious cake only when the Easter Bunny is in town? Carrot cakes ...

For this creative bran muffin recipe, pastry chef Belinda Leong simply added wheat bran to her go-to carrot cake batter, then ...