This year we’re preparing an aromatic broccoli and cauliflower tajine and a variety of salads, including a colorful ... To serve, prepare hearts of palm rice. Serve vegetables over it.

Preheat oven to 400 degrees.Grease a 9-by-13-inch baking dish with 1 tablespoon vegetable oil. In a large bowl, combine shredded potatoes and zucchini, and toss with 1/2 teaspoon salt. Let sit for ...

In the doldrums of winter, I cook carrots to fulfill my need for a colorful vegetable. So come spring ... with water to make a creamy sauce. To serve the carrots, spread some tahini on a platter ...

Spring is the perfect time to celebrate fresh, colorful produce, and this Cheesy Spring Vegetable Galette with ... the cheese is melted and bubbly. 7) Serve: Let rest for 5–10 minutes before ...