Yes, you really need to give this cake three days of rest before you make the first slice. This cake is tangy, sweet, and ...

This Coconut Cream Cake is incredibly light ... Freeze the egg whites: The best way to freeze egg whites is in ice cube trays ...

has a stronger coconut flavor and lower smoke point. Opt for room-temperature ice cream instead of newly melted. Adding cold ingredients to the cake will prevent it from rising as well as you’d ...

A bench scrape can also help you smooth the sides if you have one Gently press shredded coconut onto the top and sides of the cake–it’s okay if it gets messy! Pop the cake in the fridge for at ...

Lemon-Thyme Sorbet with Summer Berries 4. German chocolate cake and coconut ice cream Actress Ali Larter's super-indulgent dessert features layers of light chocolate cake and a sweet coconut-pecan ...

and it's covered in toasted coconut flakes. This pillowy cake serves 12 to 16 people. It ships frozen with dry ice. When it arrives, put it in your fridge or the freezer. The cake lasts 5 days in ...

Tom Cruise’s coveted Coconut Cake has started to hit the kitchen tables of a select group of A-list pals and industry friends this holiday season. Cruise’s “Top Gun: Maverick” co-star Glen ...