It’s the sound of fan jiu, crispy rice, forming at the bottom of the clay pot ... When the pot arrives in front of you, straight from the stovetop, a server lifts the lid, releasing a poof ...

A cloud of steam rises when the lid is lifted ... In Guangdong and Guangxi Zhuang autonomous region, clay pot cooking is elevated to an art. Specially made earthenware pots are often reinforced ...

For more on the history and science of cooking in clay (and plenty of amazing ... Discard the porridge, and clean the pot (see right). Tagines: Submerge pot and lid in water overnight.

Japanese donabe distribute heat more evenly than standard metal pots and look beautiful on the table. Handcrafted from clay following a ... this shop-meets-art-gallery carries all sorts of things ...

Make a smokin' smoker: Accessorize a clay pot with a grate, hot plate and lid with handle. This DIY clay pot smoker can be assembled quickly and inexpensively using upcycled materials from your ...

Clay pots are perfect for cooking over a high heat ... Light up a kettle barbecue (ie, one with a domed lid). For best results, lightly smoke the beef cheeks over wood. To do this, ignite some ...

Hidden beneath a rocky overhang and forgotten for a millennium, a 10”-tall clay pot was found with its sealed lid intact, protecting a golden treasure within: almost 5 lb. of phenomenally well ...

“I came up with the idea to integrate the trendy speaker gadget with the ancient art of clay pottery, which is a trade in my hometown. I decided to choose the clay pot which is the symbol of Kampong ...

Pour the sauce into the clay pot, put the lid on, and put it in the cold oven. Turn the oven on to 180℃. Once the oven is hot, cook it for about 20 minutes or more so that the curry sauce is hot ...