Contributor Jean Trinh reports. This piece was made possible by KCRW’s Independent Producer Project. The humble tang yuan, mochi-like balls made of glutinous rice flour, can be as tiny as marbles. But ...

All it takes is one look at Er Gu Tang Shui’s simple storefront to know that this humble stall goes way back. A big tell-tale sign: The constant long queue of elderly folks patiently waiting for their ...

Celebrating Chinese New Year is all about family, tradition, and of course, delicious food! This year, why not add a fun twist to your festivities by creating homemade desserts that your kids can help ...

We may receive a commission on purchases made from links. Chinese cuisine is as widespread as pizza, and in the U.S., Chinese food has transformed into its own distinct menu of Chinese-American ...

A wise man once said, “A sweet treat a day keeps the doctor away.” Said wise man is me, of course. best chinese dessert - meeting you overview While all desserts have their charm, Chinese desserts ...

‘Fu chuk yi mai pak koh tong sui’ – or barley, beancurd and gingko nut dessert – symbolises wealth. (Butterkicap pic) Certain dishes are eaten during the Chinese New Year because of their symbolic ...

I was at a dinner party recently, and I felt the urge to defend a soup. “Hong Kong people love it when desserts are not too sweet, but then why are Chinese desserts so, so sweet?” pondered a guest.

It's 11:30 p.m. on a recent Saturday evening, but at Kowloon Tong Dessert Cafe in San Francisco's Richmond District, the night is young, and so is the mostly Asian-American crowd. A flat-screen TV ...

The temperature’s dropping through the floor, and even though you’re wrapped in layers, you’re still shivering. Yes, the cold January weather is here again, and it’s time to put something hot in your ...

Tang Ren Jie Desserts is set up by Clement Tan, 30. The millennial started off as a durian wholesaler in 2021, but decided to pivot to opening a desserts joint instead. He invested around $250K to ...