Design director Danu Kennedy points out ... Dimes in New York has inspired countless odes to its playful California vibe — only, restaurant co-founders Alissa Wagner and Sabrina De Sousa hail ...

When Davis went to open his own restaurant, he reconnected with his heritage. He grew up in the center of California, in the agricultural region of the Central Valley, and named the restaurant ...

During a visit to Napa Valley, Jeff and Paula Conway found their inspiration for a restaurant concept in the Carolinas. Looking out onto the landscape of California wine country, Paula thought ...

“It is more: What recommendations do you have because of the space or the vibe?” Wholesale branding was once the domain of large restaurant groups with six- to seven-figure design budget ...

Becky Duffett is a food writer living and eating in San Francisco. Her work has appeared in Food & Wine, Bon Appétit, EatingWell, The New York Times, the San Francisco Chronicle, Eater SF, and ...