Read the original article on Purewow. Boxed wine conjures all kinds of images—namely, vaguely alcoholic, far-too-syrupy Kool-Aid-like concoctions from the ‘90s. But I’m challenging you to er ...

Boxed wines are found in most liquor stores and are quite popular for being practical to tap out single glasses of wine, easy to store in the fridge, and more cost-effective, as the packaging is ...

Here’s a tip: set aside all your cardboard-based prejudices and head to the boxed-wine aisle of your local bottle or grocery store. What was once home to shelves of homogenous, lackluster plonk ...

What was your first experience of boxed wine? Was it sampling an aunt's supply of the pink stuff from her fridge? Did you grab a stylish looking box from the grocery store for a cookout?

Traditionally, wine enthusiasts have stereotyped boxed wine as inferior to their favorite bottled varietals. First invented ...

Unbeknownst to them, we were filling those decanters from a five-liter box that we had picked up at a winery in Spain. Since none of our guests could ever imagine that we would pour wine from a ...

a growing number of producers and merchants are opting to box good wine intended for immediate consumption rather than use glass bottles. It’s now widely understood that wine bottles are a ...

It is high time to remove the stigma that boxed wine inherently is plonk. An Australian invention patented in 1965 by winemaker Thomas Angove, the bag-in-a-box has had a sort of failure to launch ...

It keeps the wine fresher longer, giving you weeks (some would argue months) to savor it at optimal quality. • Plus, boxed wine is more convenient to bring to outdoor events, and there’s no ...