Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. At the newly reopened Bibendum, diners can expect acclaimed chef Claude ...

This classic West London address is just the place for a ... A mosaic on the ground floor reads nunc eat bibendum ("now is the time to drink"), and the wine list’s suitably expansive.

A post shared by @casamiabristol Aug 8, 2017 at 10:28am PDT 9. Claude Bosi at Bibendum, London — Head chef of former London foodie hotspot Hibiscus joined Bibendum earlier this year. The menu ...

As we climbed the stairs to the dining room, they recalled that 20 years ago Bibendum had the distinction of being, along with the River Café, one of the few London restaurants where dinner for ...

There are times when I really relish the thought of a full-on, turbocharged, blow-out dinner. I don't just mean eating to Mr Creosote-style excess. No, I am talking about the gastronomic ...

It has been four years since Daniel Craig bowed out of Bond in No Time to Die, and long-time custodians Barbara Broccoli and Michael G Wilson have just ceded creative control to Amazon MGM Studios ...

How 1980s can you get? These days, however, Monsieur Bibendum sits astride a pat of butter and a butter knife instead of matchboxes and smouldering cigars. Ha! We may not be able to smoke these ...

Bibendum, Michelin House, 81 Fulham Road, London SW3 (020 7581 5817). Dinner for two, excluding drinks and service, £90. Cheyne Walk Brasserie, 50 Cheyne Walk, London SW3 (020 7376 8787).

Harvey’s is now Chez Bruce, its chef-proprietor Bruce Poole having started out working in Hopkinson’s kitchen at Bibendum. Kensington Place is these days owned by D&D London (formerly the ...

Local provenance is also appealing to consumers which can be seen in sales of products from companies such as Sipsmith, William Chase and The Cambridge Distillery," said Jamie Avenell, spirits buyer ...

Bibendum first opened 30 years ago and the Terence Conran-run Chelsea restaurant is now a bona fide London institution. For a start, there’s that building: the massive old Michelin House ...