We Tried 4 Ways to Roast a Chicken — This Is the Only Method We’ll Use From Now on

Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat. Trussing ...

The best way to warm sake, according to experts

Atsukan is used as a general term for hot sake, but it specifically means sake heated to around 122°F, the ideal temperature ...

I cooked chicken breasts 4 different ways, and the impressive results changed the way I'll prepare meat moving forward

I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in ...
Southern Living on MSN

The Best Way To Roast Winter Squash For Maximum Flavor, According To Southern Chefs

Caldwell prefers a slightly lower temperature to ensure cooking and to keep the natural juices and flavorings in the squash. ...
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What's the Best Way to Make Coffee? I Asked 10 Experts and They (Almost) All Agreed

Amid lists of best coffee makers, best espresso machines and best Keurig coffee makers, plus a machine to make pour-over without the fuss and tips about coffee's golden ratio and advice for brewing ...
Food & Wine

The Best Way to Cook Salmon

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...