A Classic Comfort Dish Dutch Oven Pot Roast is the perfect dish for those looking to embrace the art of slow-cooking. By ...

Ingredients: 3-4 carrots 1 large onion, sliced 60 mL (¼ cup) tomato paste Handful of mushrooms 375 mL (1½ cups) beef broth ...

Chef Darlene developed Mexican-Style Pot Roast for the Texas Beef Council ... to ReporterNews.com. 1. Heat oven to 325 degrees. Heat oil in Dutch oven over medium-high heat, until hot.

If you’re wondering what to serve for a holiday dinner, you can’t go wrong with a classic roast. Roasts are impressive on the table and serve a crowd easily with a minimum of fuss. Even if you ...