Smoking food isn’t just cooking, it’s a backyard crowd-pleaser and the key to feeding four or the whole block. These 17 smoker recipes handle everything from cozy dinners to block parties with ease.

Forget competitions and blue ribbons, these meals win where it matters: your backyard. These 33 backyard smoker recipes are designed for anyone with a smoker and a little patience, not a trophy shelf.

What's more summery than cooking outdoors? For a new twist, think beyond the grill this summer and try your hand at a smoker. These three mouthwatering recipes will get you started. Make a dry rub by ...

When Caleb and Matt Johnson opened Lockhart’s Mill Scale Metalworks, in 2018, customers had to spend the price of a small car to buy one of the company’s commercial offset smokers, sight unseen. Every ...

Using an outdoor smoker adds a unique flavor to beef, pork, chicken and fish. With my Texas roots, I’m a big fan of smoked brisket and ribs seasoned in my grilling spices and swimming in my homemade ...

For many, the backyard barbecue is a summertime staple. But achieving fall-off-the-bone ribs and juicy, tender brisket requires more than just a bag of charcoal and an open flame. Enter the smoker, a ...

Two giant Texas-style beef plate ribs have been placed in the massive smoker in the backyard of Nick Garcia’s house in North Hills. He pushes a button to set the temperature to 285 degrees, and soon ...

(BPT) - Americans love barbecue — we just can’t help it. One whiff of that smoky meat is all many people need before their mouths start to water and they crave a stack of tender ribs. The food ...

The right grill can make Dad the envy of his entire neighborhood. The Nuke Gaucho Delta is that kind of grill. Across the nation we are now fully into warm weather outdoor cooking season, and this ...

Cooking meat over smokey fire is probably the oldest method of cooking known to man — it’s what separated us from the rest of the animal kingdom way back when. Ever since we realized that cooking meat ...