While the potatoes microwave, slice your jalapeño cheddar smoked sausage into bite-size pieces. Heat a large skillet over ...

That's where puff pastry comes in. Find it in the frozen aisle of your grocery store, and use it to make a variety of ...

Pumpkin spice isn't the only flavor to give your lattes an autumnal twist. A warm, fruity, and spicy apple syrup is an ...

There's something satisfying about how impressed people get when you serve puff pastry desserts. They ooh and ahh over the flaky layers and ask how long it took, and you just smile, knowing the ...

One pie is made in a cast iron skillet, one uses a pre-made deep-dish crust and one involves making a sugary caramel sauce.

MILWAUKEE - Looking for something to do with all those apples you picked? Jennifer Goldbeck from Delicately Delicious shares an easy recipe for apple pie. 1.5 pounds apples (use a tart apple good for ...

Wondering what to do with all of the apples in your kitchen? The Pioneer Woman star Ree Drummond has a basketful of easy, fun-to-make, and fun-to-eat treats that make the most of the tart and ...

There's no dessert that encompasses fall than a warm, freshly baked apple pie. This classic treat has been gracing dinner tables across the country for hundreds of years. It's a sweet, versatile ...

This savory apple recipe from the Barefoot Contessa combines Granny Smith apples with classic fall flavors. Best of all, the entire house will smell divine thanks to the onions and celery that get ...

When fall hits, we grab the sweaters, go apple-picking, and make all the sweet treats we know the whole family will enjoy. Martha Stewart just made the ultimate fall dessert, and, you guessed it, the ...

In this age of exotic fruits from açai to durian, you might not think of apples as "the noblest of fruits,” as Henry David Thoreau described them in "Wild Apples" in 1862. But every fall, that's the ...